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Monday, February 17, 2014
Raspberry Brownies Recipe
Raspberry Brownies Recipe
Brownies:
1 package (family-size) fudge brownie mix
4 teaspoons McCormick® Raspberry Extract
Raspberry Chocolate Frosting:
2 teaspoons McCormick® Raspberry Extract
1 container (16 ounces) chocolate frosting
Prepare brownie mix as directed on package. Stir in raspberry extract. Spread in greased 13 x 9-inch baking pan. Bake and cool as directed on package.
Meanwhile, for the Frosting, stir raspberry extract into chocolate frosting. Spread over cooled brownie. Cut into squares.
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